Vitamin E and vitamin A concentrations in plasma adjusted for cholesterol and triglycerides by multiple regression.

نویسندگان

  • P Jordan
  • D Brubacher
  • U Moser
  • H B Stähelin
  • K F Gey
چکیده

The plasma concentration of vitamins A and E varies with the amount of concurrent lipids and thus requires lipid standardization. The present study compares a new multiple regression-based method for adjusting vitamins A and E concentrations for cholesterol and triglycerides with previous methods (adjustment for cholesterol only, and adjustment for the sum of cholesterol and triglycerides). The results show that the new method can reduce influence of the concurrent lipids.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

بررسی تاثیر برخی از ویتامین‌های گروه B و آنتی اکسیدان‌ها بر سطوح سرمی آپولیپوپروتیین A1 و آپولیپوپروتیین B در بیماران دیابتی نوع دو

Background: Lipoprotein abnormalities have been identified among the several risk factors that could account for increases the risk of CVD in diabetes. Abnormal status of B-group and antioxidant vitamins in diabetes may illustrate the benefits of these vitamins supplementation on modification of lipid profiles. Methods: As a randomized double blind placebo controlled clinical trial, 110 type 2...

متن کامل

Dietary Effect of Selenium-enriched Radish Sprouts, Vitamin E, and Rhodobacter capsulatus on Hypocholesterolemia and Immunity of Broiler

The study was designed to investigate the effects of dietary Selenium-enriched radish sprouts (Se-RS), Vitamin E (Vit E), and Rhodobacter capsulatus (RC) on immunity, cholesterol concentration, and fatty acid composition in broiler meat. A total of 100 two-week-old male broiler chicks were randomly assigned into five dietary groups: I) Control; II) Se-RS (5 μg/kg Se-RS); III) Se-RS+RC (5 μg/kg ...

متن کامل

Effects of dietary Shirazi thyme (Zataria multiflora Boiss) and vitamin E on growth and biochemical parameters in common carp (Cyprinus carpio)

Using of phytobiotics as fish feed additives have been interestingly increased during the recent decade. The aim of the current study was to evaluate the effect of individual and combined level of thyme and vitamin E in common carp. Juveniles were separately fed by four distinct diets including control (commercial diet without any additive), supplemented with 1% ground Shirazi thyme, supplement...

متن کامل

Effects of dietary Shirazi thyme (Zataria multiflora Boiss) and vitamin E on growth and biochemical parameters in common carp (Cyprinus carpio)

Using phytobiotics as fish feed additives has interestingly increased during the recent decade. The aim of the current study was to evaluate the effect of individual and combined levels of thyme and vitamin E in common carp. Juveniles were separately fed four distinct diets including a control diet (commercial diet without any additive), a diet supplemented with 1% ground Shirazi thyme, diet su...

متن کامل

An Investigation of the Relationship between Serum Vitamin E Status and Coronary Risk Factors in Dyslipidaemic Patients

Objective Vitamin E is a major lipid-soluble antioxidant. It has been demonstrated that vitamin E supplementation has a beneficial effect against coronary heart disease (CHD). This study to investigate the effects of coronary risk factors on serum vitamin E status in patients with dyslipidaemia. Materials and Methods This tertiary care hospital; case - control study was comprised 237 dyslipidae...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:
  • Clinical chemistry

دوره 41 6 Pt 1  شماره 

صفحات  -

تاریخ انتشار 1995